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LUNCHEON - VALPARAISO RESTAURANT PDF Print E-mail
Written by Patricia Grey   
Wednesday, 22 April 2009


 







                     

35TH ANNIVERSARY LUNCHEON


 

The American Club FMB Chapter would like to invite all of you to a Grand Garden Party Celebration
 at the Valparaiso Restaurant, Mijas on Thursday 21st May at 13.00hours

All members and guests of Malaga, Estepona, Marbella  and Nerja Chapters will be warmly welcomed!
 
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MENU
 
Welcome Drinks: 

Champagne, red/white wine, mineral water, beer, soft drinks
 
Canapes
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Sit-Down -  3 -Course Meal (includes wine):
 
 Cream of Asparagus Soup
 or
 Tricolore Salad: Avocado, mozzarella, tomato with a delicate vinaigrette
or
 Parma Ham and Melon
or
 Aubergine "Partigiana Style"
 
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 Chef's Sorbet (Intermezzo)
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Fresh Salmon with Tarragon and Cream
or
Roast Lamb with Mint Sauce
or
Chicken Supreme "Cordon Bleu"
or
 Medallions of Pork with Cream and Mushrooms
 
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Choice of dessert
 
 Tiramisu
 or
 Tropical Fruit Salad
or
Apple Strudel with Vanilla Ice Cream
or
 Trio of italian Ice Cream
 
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Coffee
  
After Dinner Drinks:  
Liqueurs,  Baileys, Brandy etc.
 
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Plus Good
Music and Dancing!!
 
 
All included in this price..35 euros...  Great Deal !!!
 


All of you who have attended a function at Valparaiso in the past, will know Raffaele.  He and his highly trained and experienced staff will look after us in great style.
 
Come and join us and let's have a wonderful 35th Anniversary luncheon celebration.
 

Please Contact your Chapter Coordinators in order for them to contact us in FMB
so that we can confirm your reservation.
 



Last Updated ( Saturday, 23 May 2009 )
 
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