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LUNCHEON - VALPARAISO RESTAURANT |
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Written by Patricia Grey
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Wednesday, 22 April 2009 |
35TH ANNIVERSARY LUNCHEON

The American Club FMB Chapter would like to invite all of you to a Grand Garden Party Celebration
at the Valparaiso Restaurant, Mijas on Thursday 21st May at 13.00hours
All members and guests of Malaga, Estepona, Marbella and Nerja Chapters will be warmly welcomed!
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MENU
Welcome Drinks:
Champagne, red/white wine, mineral water, beer, soft drinks
Canapes
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Sit-Down - 3 -Course Meal (includes wine):
Cream of Asparagus Soup
or
Tricolore Salad: Avocado, mozzarella, tomato with a delicate vinaigrette
or
Parma Ham and Melon
or
Aubergine "Partigiana Style"
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Chef's Sorbet (Intermezzo)
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Fresh Salmon with Tarragon and Cream
or
Roast Lamb with Mint Sauce
or
Chicken Supreme "Cordon Bleu"
or
Medallions of Pork with Cream and Mushrooms
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Choice of dessert
Tiramisu
or
Tropical Fruit Salad
or
Apple Strudel with Vanilla Ice Cream
or
Trio of italian Ice Cream
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Coffee
After Dinner Drinks:
Liqueurs, Baileys, Brandy etc.
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Plus Good Music and Dancing!!
All included in this price..35 euros... Great Deal !!!
All of you who have attended a function at Valparaiso in the past, will know Raffaele. He and his highly trained and experienced staff will look after us in great style.
Come and join us and let's have a wonderful 35th Anniversary luncheon celebration.
Please Contact your Chapter Coordinators in order for them to contact us in FMB
so that we can confirm your reservation.
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Last Updated ( Saturday, 23 May 2009 )
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